Following the Food & Wine Pairing Experience, and the encounter between Santorini’s volcanic vineyard and the mountain terroir of Amyntaio, Rizes welcomes GAIA Wines on Friday, 11 September 2026 Can a place tell its story through a plate of food and a glass of wine? On Santorini, where vines have been cultivated continuously on volcanic
Santorini at the Heart of a Distinctive Wine & Gastronomy Journey by Rizes Gastro Taverna
Written on 09/02/2026
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